Job Search
This posting is managed by: | J Styles Co., Ltd. |
---|---|
Company Name | Company is not publicly visible |
Job Type |
![]() Hospitality Business Specialists - Chef/Cook Hospitality Business Specialists - Floor Staff |
Industry | Tourism/Hotels, Lodging/Restaurant, Food Services |
Location |
Asia
Japan
Tokyo
Taito
|
Job Description |
[Work content] ・Serving customers ·cooking ・Other operations related to store management 【training】 ・ Depending on when you joined the company, there is training at the Niseko store until the opening. [Career path] ・Since we are considering opening stores overseas, there is a possibility of working overseas in the future ・We welcome those who can actively contribute to overseas store openings! |
Company Info |
[Attractiveness of work] ■ Business content A company headquartered in Teshikaga-cho, Kawakami-gun, Hokkaido. Centered on the EC business that sells fresh seafood and mountain products from Hokkaido on the Internet, we are developing retail business and restaurant business in and outside of Hokkaido, manufacturing and processing and wholesale of marine products, overseas business, and media business. ■ Corporate characteristics A general trading company that sells delicious Hokkaido crabs, sweets, and gourmet foods. Our products are supported by a wide range of people all over the country, and there are many customers who order our products every year, especially during the year-end and New Year holidays. In addition to our own website, we have opened stores on Rakuten Yahoo! All employees work harmoniously with the motto of delivering smiles and comfort. ■ Recruitment background Our company, led by experienced sea food professionals, has produced Japanese cuisine kaiseki as a stage setting to disseminate Japanese food culture to the world. The theme is "Prayer", and guests from all over the world gather to enjoy the blessings of the season and pray for a bountiful harvest and peace. We also promise the ultimate experience of tasting the finest fresh seafood such as crabs and sea urchins caught from the northern seas. With over 50 years of experience as a crab wholesaler, we are highly rated at crab markets and restaurants in Sapporo and Chitose Airport. Following the Sapporo and Niseko stores, the Asakusa store is scheduled to open in March 2023. We are looking for staff who can deliver "hospitality" and "authentic taste" to domestic and foreign guests. |
Working Hours |
Basic 10:30-23:00 *Adjusted to 8 hours by shift system |
Job Requirements |
★☆Inexperienced welcome☆★ 【Prerequisite】 ・Customer service English skill (target TOEIC 500 points or more) ・ High school graduate or above [Welcome requirements] ・Cook license acquisition (cooking staff) ・Work experience at a Japanese restaurant *Welcome those who have experience working holiday or studying abroad [People we want] Those with high communication skills Those who want to grow quickly as a craftsman Those who enjoy serving customers in English Guts |
English Level | Daily Conversation Level (TOEIC 475-730) |
Japanese Level | Fluent(JLPT Level 1 or N1) |
Salary | JPY - Japanese Yen JPY 2500K - JPY 4500K |
Other Salary Description |
※Monthly salary from 220,000 yen ・Salary increase available ・Bonus once a year ※Welfare Social insurance Industrial accident insurance Payment within transportation expenses regulations Company discount system available Overtime pay Dress freely |
Holidays |
with paid vacation 2 days off per week (working on holidays) Summer vacation |
Job Contract Period |
full-time employee *Trial period 3 months |
Nearest Station |
Tobu Line/Underground Asakusa Station *Please refer to Niseko (Hokkaido) for the same job offer. Niseko Jobs: https://www.daijob.com/jobs/detail/1179360 |