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This posting is managed by: TJサーチ&カンパニー株式会社
Company Name Company is not publicly visible
Job Type Hospitality Business Specialists - Manager/Supervisor
Industry Tourism/Hotels, Lodging/Restaurant, Food Services
Location Asia Japan Tokyo

Job Description [Specific duties/store management]
(1) Planning and sharing store management policies (store meetings)
(2) Hiring and training crew (part-time staff), shift management, training and promotion of crew managers, etc.
(3) Selling and manufacturing products, ordering and managing raw materials and supplies (cost control), etc.
Company Info Due to business expansion, we are adding more stores every month.
If you have experience as a restaurant manager, you will be able to take on the role of manager in the shortest possible time after completing the required training.
Working Hours Shift system (8 hours working)
Japanese Level Native Level
Salary JPY - Japanese Yen JPY 4500K - JPY 6000K   
Job Contract
Period
Full-time employee (probationary period 3 months)
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