Logistics/Retail/Consumer/Fashion
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・Management of product orders
・Create, change, and access quality-related management programs, and arrange and manage daily quality operations.
・Member management, human resource development, KPI setting and improvement for staff within the department
・Holding quality meetings and considering quality cost analysis
・Follow-up of site management, reporting, analysis and process optimization
・Respond to quality defects, collaborate with related departments, analyze problems, and make improvements
・Responding to customer complaints and co ...
■Job details
1. Responsible for direct import shipping (Japan to China), handling pick-up within Japan, logistics operations at the center warehouse and international trunk section, and management of logistics suppliers.
2, Manage the internal operation team and be responsible for supplier procurement, operational management and process optimization, ensuring that the logistics efficiency of overseas business meets the sales strategy and demands of cross-border e-commerce.
3. Expand customers and business opportunities in Japan, expand the scale of ...
■Job details
1. We are familiar with the China-Japan two-way air shipping market and have the ability to combine resources into service products.
2. We provide head transport solutions for merchants and solutions for two-way international transport between China and Japan.
3. Responsible for quotation and pricing inquiries for internal and external customers.
4. Handle fulfillment issues in head transport services and handle operational duties to ensure smooth order execution. ...
■Job details
1. Learn precise dividing techniques for various seafood, such as sashimi style, thick slicing, thin slicing, etc., and be able to quickly, accurately, and artistically divide various types of fish.
2. Familiar with various fish production areas, cultures, characteristics, traditional cooking methods, quality evaluation, etc.
3. We are proficient in processing other seafood such as shrimp, crabs, and shellfish, including cleaning and preservation processing.
4. Participate in the quality monitoring of purchased goods, conduct regular m ...
■Job details
1. We are familiar with the standards, dividing techniques, techniques, and methods of the dividing process for each part of pork, and we understand the control points at each stage.
2. Familiar with training in the use of various splitting tools and specialized equipment.
3. Developed important process procedures regarding freshness and preservation of meat products, and is familiar with meat product quarantine, health and safety standards.
4. Plan the profit distribution, sales price, product display and inventory principles for each ...